This magnificent organic extra virgin olive oil is the result of a long-standing collaboration between GAEA and a carefully selected network of organic growers who grow their olive trees with purely sustainable methods and in accordance with national and international standards of organic agriculture, management and production. The organic olives of the variety "Koroneiki" are harvested by hand and "cold pressed" a few hours after harvest, producing an exceptional quality organic olive oil with unique organoleptic characteristics and different colors and flavors that will captivate your palate and they will be the perfect companion for your favorite foods.This magnificent organic extra virgin olive oil is the result of a long-standing collaboration between GAEA and a carefully selected network of organic growers who grow their olive trees with purely sustainable methods and in accordance with national and international standards of organic agriculture, management and production. The organic olives of the variety "Koroneiki" are harvested by hand and "cold pressed" a few hours after harvest, producing an exceptional quality organic olive oil with unique organoleptic characteristics and different colors and flavors that will captivate your palate and they will be the perfect companion for your favorite foods.